Sunday, November 1, 2009

Red Curry Noodles and Shrimp

Taste of Thai makes some GREAT rice noodle dishes that are totally gluten free. You just add water and pop it in the microwave. In the container it came in. Little to no mess.I grilled some fresh shrimp and added them to the noodle. Simple and quick. It all took less than 10 minutes to make. Serve and enjoy! Be careful with these noodles. They are VERY high in carbs.
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